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Triple Ginger Pound Cake

Author: Sue Knechtel

Louisiana Jambalaya

Author: Stacy L. Callahan

Rum Raisin Apple Cake

Author: Selma Hurwitz

Lasagna Bolognese

The ultimate holiday vacation cooking project: lasagna with two homemade sauces and layers of homemade pasta.

Author: Sue Li

Mexican Style Stuffed Potatoes

Author: Aviva Goldfarb

Buttered Spinach with Vinegar

Author: Melissa Hamilton

Chicken Sauté Provençale

Author: Bev Michaels

Pasta With Mushrooms and Prosciutto

Getting the consistency of the creamy mushroom sauce right is key for this pasta recipe. You want to reduce it just until it clings to the pasta to create a light coating; be careful not to reduce it too...

Author: Claire Saffitz

Chocolate Dipped Hazelnut Caramel Squares

Author: Janet Taylor McCracken

Beef Bourguignon

An easy Beef Bourguignon recipe

Asparagus Soup with Lemon Crème Fraîche

Author: Bon Appétit Test Kitchen

Orange and Soy Glazed Baby Back Ribs

Author: Bon Appétit Test Kitchen